Banglar Jhale Jhole

Bengali Veg Thali

Rice, Roti, Dal, Jhuri Alu Bhaja,Veg Sobji,Chatni,Papod

₹133

Kolkata Chicken Biryani Standard (1000 Ml)

Aloo With 1Pc Egg

₹339 ₹189

Kolkata Chicken Biryani Small (750 Ml)

Aloo With 1Pc Egg

₹319 ₹178

Ghugney (250 Ml)

Ghugney is a traditional Bengali dish made from yellow peas (or sometimes dried peas) that are cooked in a spiced, flavorful gravy. It is a staple in Bengali households, often served as a side dish with rice or paratha. Ghugney is a hearty, comforting dish, and its mild, earthy flavors are balanced by the heat from green chilies and the aromatic spices used in its preparation. It is typically prepared during festivals, special occasions, or even as a part of a regular meal.

₹79 ₹44

Kolkata Alu Biryani Standard (1000 Ml)

2 Aloo with Rice

₹199 ₹111

Bengali Egg Thali

Rice, Roti, Dal, Jhuri Alu Bhaja, Egg Curry,Chatni,Papod

₹139

Kolkata Mutton Biryani Standard (1000 Ml)

Aloo With 1Pc Egg

₹439 ₹245

Egg Kosha

Egg Kosha is a rich and flavorful Bengali curry made with hard-boiled eggs simmered in a thick, aromatic gravy. The eggs absorb the spices, and the gravy is cooked to perfection, making it a delicious dish to pair with rice, paratha, or luchi. The key to a good Egg Kosha is the slow cooking of the spices to create a deep, complex flavor.

₹119 ₹66

Bengali Rohu Thali

Rice, Roti, Dal,Jhuri Alu Bhaja, Rohu Curry,Chatni,Papod

₹206

Karaisuti Die Alur Dom (250 Ml)

Karaisuti Die Alur Dom is a traditional Bengali dish that combines potatoes (alu) with green peas (karaisuti) in a flavorful, spiced curry. The dish is known for its mildly spicy, savory taste and is typically served with rice or luchi (deep-fried bread), making it a favorite during festive meals and regular lunches. It’s a comforting and hearty dish that highlights the classic Bengali combination of potatoes and peas, with a distinct twist brought by the use of spices and cooking methods.

₹89 ₹49