Embark on a flavourful journey that spans a thousand years of history with the Kalmi Kebab, part of our exclusive Kebab Di Kahaniya festival menu at Punjab Grill. ?
Marinated with tangy gongura leaves and whole pounded spices, this Chatkara Chicken is cooked to perfection over a sigdi, delivering an irresistible burst of flavours.
From January 5th to February 16th, 2025, our patrons in Delhi NCR and Mumbai are invited to join us for a tryst with the most delicious kebabs in town.
?Reserve your table now to experience the magic.
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