Here’s wishing everyone a very Joyful and Prosperous Onam.

On this special occasion, make this creamy and delicious, Palada payasam which is a very popular Kerala dessert recipe made around onam festival as a part of their onam sadya menu.

For more such recipes, follow @naturalicecream

Palada Payasam Recipe

Ingredients

-Naturals Malai Ice Cream - 800 ml
-Soaked Ada Rice - 1/4th cup
-Ghee- 1tbsp
-Cashews - 2 tbsp
-Raisons - 2 tbsp
-Almonds - 2 tbsp

Method

- Add 800 ml of Naturals Malai Ice Cream to pot and once it melts, add the soaked Ada Rice and allow it to cook for 15- 20 mins on low heat with occasional stirring, till the rice is cooked and payasam thickens. Add a spoonful of ghee and mix well.
- Garnish with dry fruits

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