You gotta nourish to flourish
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Coffee\xa0is a\xa0brewed\xa0drink\xa0prepared from roasted coffee beans, the seeds of\xa0berries\xa0from certain coffee\xa0species. The genus\xa0Coffea\xa0is native to\xa0tropical Africa\xa0(specifically having its origin in\xa0Ethiopia\xa0and Sudan) and\xa0Madagascar, the\xa0Comoros,\xa0Mauritius, and\xa0Réunion\xa0in the Indian Ocean.Coffee plants are now cultivated in\xa0over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, Indian subcontinent, and Africa. The two most commonly grown are\xa0C.arabica\xa0and\xa0C.robusta. Once ripe, coffee berries are picked, processed, and dried. Dried coffee seeds (referred to as "beans") are roasted\xa0to varying degrees, depending on the desired flavor. Roasted beans are\xa0ground and then brewed with near-boiling water to produce the beverage known as coffee.
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