Hotel Anandam High Class Veg Restaurant

Pongal

Cooked in Raw Rice, seasoned with Pure Ghee, cashew, pepper, cumin and ginger served with Authentic South Inidan Sambar and Coconut Chutney.(Serves 1)

₹52

Poori Masala Set

Poories fried in Groundnut Oil and served with Potato masala.

₹50

Vadai

South's famous Medu Vada served with Authentic South Inidan Sambar, Coconut Chutney or Kaara Chutney.

₹15

Idli [2 Pieces]

Hot idli with chutney&sambar

₹30

Idli Fry

₹60

Chilli Idli

₹90

Gobi Manchurian

Fresh Califlower pan fried with mix of Soy, tomato and chilly sauce seasoned with capsicum, Spring Oninons, green chillies, ginger and garlic.

₹110

Gobhi 65

Califlower marinated with tempering spicy masala and deep fried.

₹90

Mushroom Chilli

₹110

Panner Manjurian

₹145