Sri Ramaiah Mess And Caterers

Meals [Serves 1-2]

Pappu+Kura+Pulusu+Sambar+Rasam+Chutney+Curd+Rice+Papad

₹200

Special Meal [Serves 1]

Pappu+Kura+Pulusu+Chutney+Sambar+Rasam+Rice+Chips+Curd+Sweet [Subject to Availability]+Majjiga Charu+Vegetable Fry+Ulavacharu+Biryani-Raita (or) Pulihora+Bajji/Vada/Gare

₹270

Majjiga Charu

₹50

Deluxe Meal [Serves 1]

Pappu+Kura+Pulusu+Chutney+Sambar+Rasam+Rice+Chips+Curd+Sweet [item subject to availability] or Pulihora+Majjiga Charu+Vegetable Fry

₹230

Karivepaaku Podi [Curry Leaf Powder] --[250 Grams]

Karivepaaku Podi or Karepaaku Podi, made from curry leaves, lentils and spices which are roasted and ground to a coarse powder with tamarind giving it an aromatic, earthy, tangy flavor.

₹150

Kandi Podi [Gun Powder] -- [250 Grams]

A flavorsome, protein-packed, lentil-spice blend is Kandi Podi, a classic Andhra recipe. Tur dal and channa dal are slow, dry roasted along with red chillis and cumin seeds and finely ground to a coarse powder and finished off with asafoetida and salt. An absolute delight to the senses, almost addictive, Kandi Podi is usually eaten, mixed with white rice and a drizzle of ghee.

₹150

Nuvvula Podi [Sesame Seeds Powder]-- [250 Grams]

Nuvvullu Podi or Sesame seeds spiced powder is prepared with white sesame seeds, lentils, garlic and spices which are roasted and ground to a coarse powder giving it an irresistable, aromatic addictive flavor.

₹150

Senaga Podi[Roastes Channa Dal Powder] -- [250 Grams]

Sanaga Podi or Roasted Chana Dal powder is prepared with Roasted Chana dal,Salt, Red chilli powder, Cumin seeds (Jeelakarra), Garlic which are roasted and ground to a coarse powder giving it an irresistable, aromatic addictive flavor.

₹150

Curd Rice

₹110

Rasam

₹30