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Beef Biryani
Beef biryani is a flavorful and aromatic South Indian dish made with marinated beef, long-grain kaima rice, and a blend of spices such as cumin, cloves, cardamom, and cinnamon. It is cooked slowly to ensure the meat is tender and infused with the rich flavors of the spices, Beef biryani is often garnished with fried onions, fresh herbs and served with a side of cooling raita.
₹230
Kappa Meen Curry
Combining tapioca [kappa] with a spicy, tangy fish curry [ayala curry]. The fish, typically mackerel/sardines is cooked in a rich gravy made from coconut, chilli, turmeric and tamarind.
₹250
Nadan Chicken Perattu
Nadan chicken perattu is a traditional Kerala style chicken roast, known for its rich and spicy flavours. It features chicken pieces cooked with onions, tomatoes, a blend of aromatic spices, and coconut oil, garnished with fresh curry leaves and coriander. This dish embodies the essence of kerala cuisine with its bold and robust taste.
₹199