Rajasekharan Nair Store

Puree made of: cauliflower, cheese & cream, tossed w/ diced: broccoli, mushroom, capsicum. Served w/ garlic bread.

₹503

Pre-boiled rigatoni pan-tossed w/ olive oil, celery, & added w/ cube cut chicken, cream, cheese & finished w/ sage pesto & garnished w/ sage leaves & parmesan cheese.

₹551

Linguine added w/ prawns & squid, pan stirred w/ cream, parmesan cheese, butter, egg yellow & herbs. Garnished w/ parmesan cheese & nutmeg & served w/ garlic bread.

₹659

Linguini topped w/ finely balanced minced meat of your choice Beef.

₹611

Rigatoni added w/ julienne cut: broccoli, mushroom, capsicum, olives & cooked in spicy harissa sauce. Served w/ garlic bread (spicy).

₹515

Farfalle added with julienne cut: chicken, capsicum, onion, olives, sausages tossed w/ spicy Italian herbs (spicy).

₹551

Pricked chicken wings marinated w/ batter made of: corn starch, beaten egg mixed w/ garlic paste, vinegar & crispy deep fried & pan stirred w/ chilly garlic sauce.

₹515

₹719

Prawns mixed with Tarragon herbs grilled. Tossed with butter Garlic Sauce.

₹719

Sliced cottage cheese & marinated w/ rosemary leaves, parsley leaves, smoked paprika, cumin powder, oregano & coated in batter made of white flour & corn flour & rolled in panko bread crumbs & golden deep fried. (Starter). Served w/ special date & tamarind sauce.

₹479