Sarovar Lunch Home

Palak Khichdi is a wholesome vegetarian dish made with lentils, rice, and spinach. This gluten-free dish cooked in ghee, earthy cumin, and garam masala.

₹285

Hyderabadi biryani (also known as Hyderabadi dum biryani) is a style of biryani originating from Hyderabad, India made with basmati rice and veggies.

₹342

Pulao also known as veg pulao is a delicious one pot Indian dish made with rice, vegetables, spices and herbs.

₹285

Steamed Rice is made by absorbing all the liquids and rice is cooked in the steam vapors trapped in the pot. Rice is softened with the heat vapors in the pot.

₹144

Curd Rice is a South Indian dish where soft cooked mushy rice is simply mixed with curd (Indian yogurt) and salt. It is later finished off with a falvourful tempering made with basic whole spices & curry leaves

₹228

Khichdi is a healthy Indian dish made with rice and moong lentils. Various other ingredients like ghee (clarified butter), cumin seeds, ginger and asafoetida.

₹252

Matka biryani has earthy aroma and is flavourful and delicious and a perfect alternative for vegetarian's.

₹418

Khichdi is a healthy Indian dish made with rice and moong lentils. Various other ingredients like ghee (clarified butter), cumin seeds, ginger and asafoetida, and then tempered with curry leaves and spices like cumin and mustard.

₹288

Paneer is marinated in tandoori spices and cooked in a creamy sauce of onion and then this gravy is layered on above of aromatic basmati rice.

₹418

Jeera Rice is simply rice cooked with cumin seeds & ghee or butter.

₹190