Harman's The Kitchen Cafe And Restaurant

A very thin par cake stuffed, rolled and crisp fried, served with chef special sauces.

₹180

Mixed sauce pasta is the perfect blend of white and red pasta sauces. The creaminess of the white sauce mixed with tangy red sauce

₹150

A dish originating from the Punjab region of the Indian subcontinent cooked with whole black lentil urad red kidney beans rajma, butter and cream.

₹160

An original mojito always uses fresh mint leaves, lemon or lime juice, sugar, white rum and club soda

₹130

Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like cilantro and mint, this Vegetable Biryani is a delight to the taste

₹190

Fried papad is a thin Indian waffer, sometimes described as a cracker or flatbread. It is usually made from dried lentils; eaten fried or roasted.

₹15

Plain curd without any ingredients.

₹85

Made of dahi together with fried droplets of Butter made from besan.

₹115

Papad is a Tthin Indian waffer, sometimes described as a cracker or Fflatbread.

₹35

Made of dahi together with fried droplets of Butter made with pineapple.

₹120