Trishi Dhingra
941 Followers
30 Apr 2024
I recently visited Vaagai Restaurant and was pleasantly surprised by their delicious Wheat Parotta. The dough was perfectly cooked and the texture was light and flaky. The taste was authentic and reminded me of my favorite parottas from Kerala. The accompanying curry was also flavorful and complemented the parotta perfectly. Overall, I would highly recommend Vaagai Restaurant for anyone looking to satisfy their craving for traditional Indian cuisine. Their Wheat Parotta is a must-try!