Indian Biryani Company & Paratha House

Paneer Lababdar

Paneer lababdar is a popular North Indian dish made with paneer in a rich, creamy tomato-based gravy with spices like cumin, coriander, garam masala and chilli powder. It is usually Served with Indian breads like naan or roti or rice. The dish is known for its velvety texture, sweet and spicy flavor and generous use of butter and cream.

₹260

Chicken Cutlet

Chicken cutlet is made using minced chicken, chopped onion, peppers, spices, boiled potato, grated eggs and mix together to hold the shape of chicken patties. Breaded with semolina and shallow fried in oil to nice golden colour. Chicken cutlets [Indian style] a deliciously crisp deep fried patties of spicy chicken mixture with veggies within, serves as a great appetizer or snacks.

₹250

Tandoori Chicken Biryani

Biryani calls for a celebration. This recipe has detailed instructions for a beloved rice dish with layers of rice and tender aromatic tandoori chicken. And shot through with fresh herbs, fried onions and a tiny drizzle of ghee for a glorious centerpiece.

₹210

Chicken Dum Biryani

Made with tender chunks of chicken that have been slow cooked with aromatic spices and layered with fluffy basmati rice. The dish is then sealed with dough and cooked over low heat, allowing the flavors to infuse and the chicken to become perfectly tender. The biryani is served with raita, salan, onions & papad to balance the spices in the biryani.

₹200

Veg Hot & Sour Soup

Hot and sour soup is a simple yet incredibly flavorful dish made with lots of fresh veggies and vibrant spices. Its a spicy, sour and hot soup thats very popular in Indo Chinese cuisine. It has just the right combination of spiciness and a great sour flavor, so each sip is satisfying but leaves you wanting more. Traditionally it is typically made with vinegar for the sourness and include red or green chillies or chilly sauce for heat. They also include protein with a bounty of fresh vegetables.

₹140

Chicken Hyderabadi Biryani

Served with raita, salan, salad and papad. Crafted in Hyderabadi style, tender chicken pieces are dum pukht with aromatic rice and exuberant bhuna spices in full glory. It is an experience unlike any other.

₹200

Chicken Kathi Roll

A warm and flaky paratha, wrapped around a delicious filling of juicy, marinated chicken cooked with aromatic spices and fresh veggies like onions, bell peppers, and tomatoes.The chicken is cooked to perfection, juicy and full of flavor and the addition of spices like cumin, coriander, and garam masala make this dish truly irresistible.The wrap is then lightly toasted or grilled, giving it a crispy exterior that perfectly balances the juicy and tender filling.

₹180

Paneer Tikka

Paneer tikka is a popular and delicious tandoori snack where paneer are marinated in a spiced yogurt based marinade, arranged on skewers and grilled in the tandoor. The Indian spice powders mixed with the yogurt [curd] make a flavorful marinade that is soaked up by the porous paneer cubes. Grilling the skewers then produces a nice slightly crispiness on the paneer.

₹250

Green Salad

₹100

Lachhedar Paratha

₹70