Biryani By Kilo

Fresh paneer dum cooked in handi in tomato and onion gravy finished with cream

₹499

An traditional flavourful, all time favourite dal makhni. Simply the best with choice of Indian breads.

₹399

Nihari is a mutton stew consisting of slow-cooked mutton in spices over a long period and finally dum cooked to seal the flavours, a BBK specialty.

₹649

[350 gms] Fresh Dum Cooked Mutton Keema, cooked on slow flame & finished with charcoal smoke to give a smoky flavour.

₹429

A rich Mughlai curry [to go with the biryani or ulte tawa ka parantha] made by marinating the main ingredients in yogurt, cashew paste and fresh ground spices.

₹499

Blend of assorted greens with hand-pounded spices with the coating of crushed cashew nut.

₹339

Crispy fried cheese cubes marinated in an Hyderabadi masala and tossed in a tangy sauce with spices & curry leaves. Surely a vegetarian delight

₹409

Sweetcorn mixed with grated paneer, cheese, and chef secrets spices put on the wooden stick coating with bread crumbs.

₹299

A Lucknowi specialty made by marinating the finely ground fresh vegetables and a mix of exotic spices.served with laccha pyaaz and mint chutney.

₹329

[4pcs] Veg Galouti, [4pcs] Kaju Seekh, [3pcs] Crispy Corn Stick, [4pcs] Kasturi Paneer. Served with a Spicy Dip, Mint Chutney & Onion salad. + 2 Rumali Roti

₹649