Flavours Pod

Idli Medu Vada Mix is a ready-to-use blend of rice, urad dal, and spices, designed for making soft idlis and crispy medu vadas. It offers convenience while maintaining authentic South Indian flavors,

₹97 ₹59

Melt-in-the-mouth idlis fried to golden perfection served with chutney.

₹133 ₹81

Super-soft steamed Idli - the perfect way to kickstart your day!

₹77 ₹47

Soft on the inside and crispy on the outside 2 Vada's served with sambhar and chutney.

₹97 ₹59

French Fry Idli is a fusion snack that combines crispy French fries with soft, steamed idlis. The idlis are cut into strips or bite-sized pieces, deep-fried or air-fried until golden and crispy, then tossed with spices, herbs, and sometimes a tangy seasoning. It offers a crunchy, flavorful twist on traditional idlis, making it a delicious tea-time or party snack.

₹133 ₹81

Enticing crispy dosa, tawa cooked to perfection!

₹192 ₹117

Tawa- toasted, crispy and delicious dosa, folded in with masala.

₹211 ₹129

Dipped Medu Sambar Wada is a South Indian delicacy featuring crispy, golden-brown medu vadas immersed in flavorful, tangy, and spicy sambar. The soft yet crunchy lentil fritters absorb the aromatic sambar, creating a deliciously comforting and hearty dish, often garnished with fresh coriander and served with coconut chutney.

₹97 ₹59

Onion Uttapam is a South Indian savory pancake made from fermented rice and urad dal (black gram) batter, topped with finely chopped onions, green chilies, and coriander. It has a soft, spongy texture with a crispy golden crust and is typically served with coconut chutney and sambar.

₹250 ₹152

Masala Cut Dosa is a crispy South Indian dosa stuffed with a spiced potato filling, cut into bite-sized pieces for easy serving. It is often garnished with chutneys, butter, and spices, making it a flavorful and visually appealing dish.

₹250 ₹152