Bakingo

Choco Truffle Pastry

A moist chocolate sponge cake is topped with a rich and creamy ganache made from whipped cream, real couverture chocolate, and a blend of truffles, then garnished with milk chocolate crispies.

₹109 ₹81

Choco Truffle Cake

A rich cocoa sponge cake is layered with dark chocolate ganache and finished with a silky chocolate glaze.

₹389

Choco Mud Jar Cake

A dark chocolate sponge cake is layered with light chocolate cream and chocolate ganache, resulting in a rich, mud-like texture.

₹96

Choco Vanilla Cake

A four-layer vanilla sponge cake is layered with chocolate truffle, topped with a vanilla glaze and dark chocolate truffle. The cake is finished with a white chocolate garnish and a cherry.

₹389

Choco Crunch Jar Cake

A chocolate sponge cake is topped with a layer of chocolate truffle ganache. Chocolate chips and bits of butterscotch are blended between the layers to add a delightful crunch.

₹96

Pineapple Pastry

A vanilla sponge cake is topped with whipped vanilla cream, homemade pineapple compote, and chunks of fresh pineapple.

₹99 ₹74

Butterscotch Cake

A vanilla sponge cake is layered with fresh caramel cream and butterscotch crumble, then finished with caramel glaze and cake crumb dressing on the sides. It’s a classic butterscotch recipe.

₹636

Chocolate Jar Cake

A dark chocolate sponge cake is layered with chocolate ganache and topped with chocolate sponge crumbs.

₹89

Choco Chip & Butterscotch Pastry Combo

A combo of 2 pastries. Choco chip & Butterscotch

₹129 ₹96

Red Velvet Pastry

A rich vanilla sponge cake forms the base, blended with whipped cream, red velvet crumbs, and cream cheese frosting. We use beetroot for color, with no artificial colors. This is the original Red Velvet recipe that originated in the United States.

₹99 ₹74