Kolkata Kacchi Ghor

Slightly sweet, very fragrant, subtly spiced, our master chefs have combined juicy cuts of chicken with aromatic spices so you can enjoy your subtle flavours of the Kolkata Chicken Biryani with wonderful potato and egg.

₹389 ₹252

Dhoka'r dalna is a typical Bengali niramish (without onion and garlic) delicacy. A Bengali vegetarian classic of fried lentil cakes, finished in a warm, spicy curry.

₹299 ₹194

Bengali version of Dal Puri is made with Bengal Gram Dal or Chana Dal or Chholar Dal and Maida or white all purpose flour .

₹99 ₹64

Flaky, crispy refined-flour pastry filled with a mixture of beaten eggs, spices, and seasoning. Serve along with Aloor Dum.

₹249

Calcutta-style Chicken roll in which chicken kathi (skewered) kababs are wrapped in sweet, flaky porota, is most recognizable and popular street food in Bengal.

₹199

Egg roll is certainly Calcutta’s most recognizable and popular street food. Crispy but soft and flaky paratha is covered with egg on one side. It is then filled with onion-cucumber salad with hint of lemon juice, dollop of tomato ketchup and by sprinkling a little bit of chaat masala .

₹149

Flaky, crispy refined-flour pastry filled with a mixture of beaten eggs, Mutton keema, spices, and seasoning. Serve along with Aloor Dum.

₹399

A very popular Bengali street food, flaky, crispy refined-flour pastry filled with a mixture of beaten eggs, Chicken keema, spices, and seasoning. Serve along with Aloor Dum.

₹349

For Fish lover Flaky, crispy refined-flour pastry filled with a mixture of beaten eggs, Fish keema, spices, and seasoning. Serve along with Aloor Dum.

₹399

A delicious triangle-shaped, Trikon Paratha is an Indian flatbread made of all purpose wheat flour and kalo jeera(Kalonji) is simple to make and appealing from children to olders.

₹89