The Bihari Kitchen

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₹59 ₹44

Sattu paratha is a traditional North Indian flatbread made with whole wheat flour and stuffed with a spiced mixture of sattu [roasted chickpea flour], herbs, and sometimes mashed potatoes or onion.

₹89 ₹67

Sattu Kachori is a popular snack in Bihar and other parts of North India. It is a deep-fried pastry stuffed with a mixture of sattu (roasted chickpea flour), spices, and sometimes mashed potatoes or peas. The pastry shell is made with all-purpose flour and is usually quite flaky and crispy. Sattu Kachori is typically served with tamarind or mint chutney and makes for a delicious and satisfying snack or appetizer.

₹40 ₹30

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Veg Cutlet is a popular snack in India made with a mixture of mashed vegetables (such as potatoes, carrots, peas, and beans), spices, and breadcrumbs. The mixture is shaped into small rounds or patties, which are then coated in breadcrumbs and fried until golden brown. Veg Cutlets are typically served with ketchup or mint chutney and make for a delicious and filling snack. This item "2 Pieces" indicates that the dish comes with two pieces of Veg Cutlets.

₹110 ₹83

Pulao Dal+Poori Sabji+Bajka

₹359 ₹272

₹179 ₹136

₹79 ₹60