Yes! Cake

Red Velvet Fruit Cake

Red velvet cake is a layered red-colored cake with a white icing and a subtle chocolate flavor. The cake contains such a small amount of cocoa, somewhere in the range of 2 to 3 tablespoons per 2½ cups flour, that it really does not taste like a chocolate cake.

₹950

Red Velvet Divine Cake

Red velvet cake is traditionally a red, red-brown, crimson, or scarlet-colored chocolate layer cake, layered with ermine icing.

₹1000

Red Velvet Strawberry Cake

this Red Velvet Strawberry Cake is the most incredible Cake, with Cream Cheese filling and frosting. It is fluffy, soft, buttery and moist with the most perfect strawberry taste made with real strawberries!

₹1100

Red Velvet Blueberry Cake

A fun and delicious twist on the classic Red Velvet Cake! Moist and fluffy layers of cake with just a hint of chocolate, tangy cream cheese and bluberries.

₹1100

Red Velvet Choco Chip Cake

these are soft & chewy red velvet cake inspired cookies made from scratch. Dip them in white chocolate and finish with festive sprinkles

₹1000

Red Velvet Cake

Red velvet cake gets it’s name from the red food coloring that is mixed together with cocoa powder to create this intense hue and original flavor.

₹900

Dry Fruit Vanilla Cake

True fruitcake is moist and has a little sponginess to it. It is never tough or dry and crusty. Fruit cake tastes like a mix of dried fruits with an elegant hit of spice.

₹600

Chocolate Chips Dry Cake

Tiny and chunky, these chips made with dark compound chocolate are a marvelous addition to just about any dessert. Ice creams, cakes, doughnuts, you sprinkle a bunch of choco-chips over anything, and you know you have a winner with you.

₹600

Chocolate Marble Dry Cake

This marble cake may look fancy, but its flavor is pure old-fashioned goodness. With swirls of tender vanilla and fudgy chocolate cake, this marble cake looks fancy but tastes like pure old-fashioned goodness, and it appeals to kids and grown-ups alike.

₹600

Walnut Dry Cake

A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you’ll ever make! It turns lyrics into converts. This fruit cake recipe yields two [4 inches] loaf cakes. Wrap in sherry or triple sec cooked cheese cloth for at least a week for best flavor.

₹650