Swad

Malai Kofta

Delicious melt paneer kofta in a creamy, rich, mild and lightly sweet onion tomato based gravy.

₹150

Paneer Butter Masala

One of the simplest yet satiating Indian accompaniment made using dollops of fresh cream, paneer and spices.

₹170

Aloo Pyaza

The potatoes and onions are fried in ghee and then simmered in buttery and spicy tomato gravy.

₹150

Jeera Aloo

Jeera aloo is a typical veg Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal.

₹150

Baby Corn Palak

Baby corn palak recipe is a healthy variation to the famous North Indian palak baby corn sabzi.

₹170

Regular Hot Coffee

Served in an espresso cup.

₹49

Tea

A fusion of organic Assam tea anchored in cardamom, cinnamon, ginger, cloves and other spices, is finely balanced to create the perfect aromatic blend.

₹20

Namkeen Lassi

Lassi is a regional name for buttermilk, the traditional dahi based beverage in the Indian subcontinent. Lassi is a blend of yogurt, water, spices and sometimes fruit. Salty lassi is similar to doodh.

₹35

Chaas

Such chaas has a tangy, slightly sour taste which is considered delicious. A pinch of salt is usually added to it for further enhancement of taste, and other seasonings can be added also.

₹25

Meethi Lassi

Lassi is a regional name for buttermilk, the traditional dahi based beverage in the Indian subcontinent. Lassi is a blend of yogurt, water, spices and sometimes fruit. While modern sweet lassi is like milkshakes.

₹50