Manoj Dhaba

It is a traditional and tasty North Indian flatbread recipe made with wheat flour using tawa on a top gas stove.

₹12 ₹9

Paneer paratha is one of the most popular stuffed paratha varieties from Punjab and usually made for breakfast.

₹55 ₹41

The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender.

₹45 ₹33

Vegetable fried rice amazingly easy to make from scratch, it's a naturally vegan dish that is as good for you as it is delicious to eat

₹112

The dish has a lovely tang coming from the tomatoes and is slightly sweet with a creamy and velvety feel to it.

₹150

Mixed vegetables high spices.

₹120

Kadai paneer is a vibrant, tangy, deeply spiced paneer recipe that is perfect for enjoying all year round. Made with Indian pantry staples like onions, tomatoes, capsicum [green bell peppers] and Indian spices.

₹150

Punjabi dal masala is one of the most popular veg curry dishes in India. It is a chickpea curry cooked with onion, tomatoes and lots of spice.

₹97

Preparation in Punjabi touch with less spice creamy buttery and thick gravy.

₹120

It uses whole wheat flour or atta to make soft naan that are brushed with butter before serving.

₹45 ₹33