South Street

Masala Dosa

A crispy and golden South Indian crepe made from a fermented rice and lentil batter filled with flavorful spiced potato masala served with trio chutney of pure coconut chutney, tangy tomato chutney and spicy coriander chutney and piping hot sambhar. This iconic dish is a perfect blend of crunch spice and savory goodness making it a timeless favourite edible anytime of the day.

₹139 ₹91

Idli Sambhar [2 Pieces]

Soft, fluffy steamed idli served with a piping hot, tangy sambhar made from lentils, vegetables and a blend of traditional spices. Accompanied by fresh coconut chutney, this classic South Indian combination is a wholesome and satisfying meal, perfect for any time of the day.

₹109 ₹71

Plain Sada Dosa

A simple yet delicious South Indian classic, the plain sada dosa is a crispy, golden brown crepe made from fermented rice and urad dal batter. Light and airy, with a slightly crisp exterior and soft interior, it is the perfect dish for any time of the day. Best enjoyed with tangy sambhar and fresh coconut chutney.

₹109 ₹71

Onion Uttapam

A savory South Indian delight, the onion uttapam is a thick, fluffy pancake made from fermented rice and urad dal batter, topped with finely chopped onions. Lightly crispy on the edges and soft on the inside, it is a flavorful treat, best enjoyed with tangy sambar and coconut chutney. Perfect for any meal of the day.

₹139 ₹91

Bullet Idli [12 Pieces]

A spicy twist on the classic South Indian mini idli, these bite sized delights are coated in fiery gunpowder [spiced chutney powder] and drizzled with fragrant ghee. Each idli is soft, fluffy and packed with bold flavors that pairs perfectly with a side of tangy sambhar and creamy coconut chutney. Ideal for a quick snack/hearty breakfast, this dish offers an explosion of taste in every bite. Perfect for spice lovers looking to savor authentic South Indian.

₹129 ₹85

Malabar Parotta [2 Pieces] With Kurma

Flaky, golden-layered parottas paired with a rich and aromatic kurma, made with a blend of coconut, spices and tender vegetables. This South Indian classic offers the perfect balance of crispiness and creamy flavors, making it a hearty and satisfying meal for any time of the day.

₹139 ₹91

Chefs Special Hyderabadi Biryani

A royal taste from Hyderabad this aromatic spiced up biryani features perfectly cooked basmati rice with freshly cooked vegetables infused with spices and caramelised onions slow cooked to perfection.

₹139 ₹91

Masala Vada [1 Plate,2 Pieces]

Crispy and golden-brown lentil fritters made with a perfect blend of spices, onions and herbs. A crunchy and flavorful South Indian snack, served hot for a delightful experience.

₹209 ₹137

Rasam

A tangy and spicy South Indian soup made with tamarind, tomatoes and a blend of aromatic spices. Infused with the goodness of black pepper, cumin and fresh coriander, this comforting dish is perfect as a starter/pair with steamed rice for a soulful meal.

₹69 ₹45

Rameshwaram Ghee Podi Dosa

A special version of the classic ghee podi gosa, the Rameshwaram ghee podi gosa is drizzled with rich ghee and generously sprinkled with a flavorful podi, spiced lentil powder. Its crispy, golden texture and aromatic spices make it a truly satisfying treat. Best enjoyed with tangy sambar and fresh coconut chutney, this dosa offers a delightful South Indian experience.

₹139 ₹91