Matka Biryani

The keema is cooked separately, left to cool and then stuffed into the naan dough which is baked on a griddle or tawa and then in the oven. Served with chicken gravy.||Chicken Served with gravy.

₹220

Earthy Indian bread, baked in a charcoal and butter.

₹35

Earthy Indian bread, baked in a charcoal.

₹30

Soft and fluffy flat bread made with refined flour, salt and yogurt, topped with butter.

₹75

Butter chicken curry or murgh makhani is a curry of chicken in a spiced tomato, butter and cream.

₹350

Handi chicken is a delicious dish made with chicken cooked in a low flame for a long time.

₹350

Flatbread made from whole wheat flour, flavored with dried and crushed mint leaves [pudina].

₹70

The best dhaba style chicken curry recipe spicy, hot, fragrant curry made with ground spices, onions and tomatoes and perfect for a family lunch.

₹350

The dish is prepared with using matka biryani specialty chicken with mixed gravy and minced lamb together.

₹350

Chicken korma is a traditional Mughlai dish where bone in chicken is cooked with spices, onion paste, yogurt and nuts. My recipe is pretty straight forward and yields a creamy, rich and delicious dish that's packed with layers & layers of authentic flavors.

₹350