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Chole Bhature [2 Bhature]
[veg preparation] The centerpiece of this dish is the chole, a hearty and aromatic curry made with chickpeas cooked in a blend of traditional Indian spices. The chickpeas are simmered in a flavorful base of onions, tomatoes, ginger and garlic, along with spices such as cumin, coriander, turmeric and garam masala.
₹105
Sambhar With Vada [4 Pieces]
Sambhar, a flavorful stew made from toor dal tamarind and an array of traditional spices like mustard seeds, cumin, curry leaves and dried red chilies. The sambhar is slow cooked to create a rich, savory base, with vegetables such as carrots, potatoes and drumsticks enhancing its heartiness and adding depth of flavor.
₹150