Article 15 Mini Restro

Mysore Bonda

(Two Chutnies & Sambar)

₹38

Plain Dosa

Crisp and golden thin pancakes made from fermented rice and urad dal batter. Served with sambar and chutney, this classic dish is a favorite in South Indian cuisine.

₹169 ₹109

Upma

₹54

Punugulu

Deep-fried savory fritters made from fermented idli or dosa batter. Crispy on the outside and soft on the inside, these bite-sized snacks are perfect when paired with coconut chutney or spicy sauce.

₹158 ₹102

Uggani + Mirchi Bajji

(Healthy Puffed Rice Masala Served With Karam Padily & Coconut Chutney

₹71

Poori

(Served With Aloo Curry (Sagu) & Coconut Chutney)

₹71

Masala Dosa

Crisp dosa filled with a spiced potato mixture. This popular variation is known for its delicious filling and crispy texture, making it a favorite among dosa lovers.

₹278 ₹181

Veg Biryani

A fragrant and flavorful biryani made with basmati rice and mixed vegetables, cooked with aromatic spices. This dish is a popular choice for a hearty and satisfying meal.

₹208

Kesari Bath Sweet

A delectable South Indian dessert made from semolina (rava), sugar, ghee, and aromatic saffron. This rich and fragrant dish is often garnished with nuts and raisins, making it a favorite for festive occasions and celebrations.

₹98

Hyderabad Chicken Dum Biryani

A classic Hyderabadi biryani made with marinated chicken and basmati rice, cooked together in a sealed pot (dum) to infuse the flavors. This aromatic and flavorful dish is a true delight.

₹285