The Gabbar Fresh

Chemical free broiler chicken- 16-18 pcs / per bird. (small bird 750-800gms) of fresh, tender and juicy pieces of small chicken which are cut into medium size pieces, perfect for making curries.

₹141

Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor and seasoned with lemon juice and chaat masala.

₹200

Marinade refers to a mixture of oil, spice, acids, and similar ingredients, in which meats are soaked in for some time in order to flavor or soften them. In simpler terms, the lovely chicken tikka or chicken curry you enjoy is because the chicken was soaked into the perfect blend of these ingredients.

₹270

Marinade refers to a mixture of oil, spice, acids, and similar ingredients, in which meats are soaked in for some time in order to flavor or soften them. In simpler terms, the lovely chicken tikka or chicken curry you enjoy is because the chicken was soaked into the perfect blend of these ingredients.

₹250

Marinade refers to a mixture of oil, spice, acids and similar ingredients, in which meats are soaked in for some time in order to flavor or soften them. In simpler terms, the lovely chicken tikka or chicken curry you enjoy is because the chicken was soaked into the perfect blend of these ingredients.

₹270

Marinade refers to a mixture of oil, spice, acids, and similar ingredients, in which meats are soaked in for some time in order to flavor or soften them. In simpler terms, the lovely chicken tikka or chicken curry you enjoy is because the chicken was soaked into the perfect blend of these ingredients.

₹270

We serve the best dal bukhara/ makhani in town. Taste it to believe it !! Dal makhani is a classic indian dish made with whole urad dal, rajma, butter and spices. Dhal or dal refers to lentils and makhani translates to buttery. Dal makhani literally means buttery dal and is best served with Indian breads and rice, with added flavor of cooling, freshly made green mint chutney.

₹200

Epitomizing authentic Mughlai flavors; the Paneer Tikka Roll is one of India’s most popular grab-and-go street foods. Paneer chunks are cooked on metal skewers and placed in a tandoor. These incredibly flavorful, succulent pieces of grilled paneer and vegetables are rolled into a soft rumali roti, topped with spicy-tangy green chutney, sliced red onion slivers, and a dash of lime to make mouthwatering rolls.

₹150

Malai Paneer Tikka Roll, a mouth-watering appetizer is cooked with paneer or cottage cheese, fresh cream, a melange of spices and wrapped in rumali roti. Unlike the traditional tikka recipes which are known for its spicy flavours, malai tikka is mild and creamy in taste.

₹160

Malai chaap roll is a delicious Indian vegetarian snack. It is one of the best surprises for them who thinks that chaaps and tikkas are non vegetarian dish. The moist and luscious malai chaap roll is made from soya beans and has the texture of meat which make it more delicious.

₹140