Kerala Cafe

Kerala Parotta

Paratha/Parotta or Porotta is an Subcontinental layered flatbread made from Maida

₹25

Appam

Appam is a type of pancake, originating from South India, made with fermented rice batter and coconut milk

₹22

Nadan Chicken Curry

Simple and delicious dish made by simmering chicken in fresh ground Kerala spice powder and coconut milk.carbohydrates -12.8, Protein - 42,Fiber - 3.7,Fat count - 27.4

₹260

Masala Dosa

This classic Masala dosa recipe makes perfectly light, soft and crispy crepes stuffed with a savory, wonderfully spiced potato and onion filling.

₹165

Pothu Coconut Fry

carbohydrates -8.4, Protein - 32.3,Fiber - 5.1,Fat count - 39.9

₹280

Chicken Kizhi Parotta

It's a special localized dish called kizhi parotta [picture below] for building up a kizhi parotta, 2 slices of cooked parotta is stuffed with fried curry meat usually beef or chicken between the parottas, wrapped in banana leaf, tied into like a parcel with a knot on the top.

₹299

3 Kerala Parotta With Chicken Fry

3 pcs porotta served with chicken fry along with little gravy for porotta

₹320

Veg Meal

carbohydrates -29.9, Protein - 31.9,Fiber - 4.4,Fat count - 20.1

₹190

Chicken Chettinad

Chettinad chicken gravy is a popular chicken dish all over south india. Chicken chettinad is a classic dish from the chettinad cuisine. It consists of chicken cooked in, turmeric and a paste of red chillies, kalpasi, coconut, coriander seeds, cumin seeds, fennel seeds, black pepper, onions, ginger, garlic and gingelly oil.

₹270

Malabari Chicken Curry

carbohydrates -12.2, Protein - 36.5,Fiber - 4.3,Fat count - 19.3

₹259