Sardar Ji Chaap Waale
Delivery Only . Cost for two: ₹500
Model Town 3, North Campus, New Delhi
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Malai Chaap is a rich and creamy North Indian dish made from soya chaap marinated in a luxurious blend of yogurt, cream, and aromatic spices. The chaap is grilled or cooked until tender and charred, resulting in a smooth and flavorful exterior.
₹139
Cheese Chaap offers a mouthwatering combination of creamy paneer and flavorful soya chaap,
₹149
Afghani Chaap is a flavorful and creamy dish made from soya chaap pieces marinated in a rich blend of yogurt, cream, and spices like garam masala, cumin, and coriander. The marinade often includes ingredients like garlic, ginger, and a touch of saffron for added richness. The chaap is then grilled or baked until it's tender and charred.
₹139
boondi Raita is made with soaked and crispy boondi (fried balls of chickpea flour) combined with whisked yogurt. It is seasoned with chaat masala, black salt, and roasted cumin powder, and it has the ideal balance of tart and creamy flavors and a little crunch. Perfect for soothing the palate, it goes well with fiery meals like pulao and biryani.
₹80