Breakfast Hut

Poha

A light and flavorful dish seasoned with mustard seeds, curry leaves, turmeric, and other spices. Includes onions and peanuts, offering a delightful balance of textures and flavors.

₹100 ₹95

Uttapam

A thick South Indian pancake made from fermented rice and lentils [dal] batter, topped with chopped vegetables like onions, carrots, and green chilies, and served with coconut and red chutney.

₹76

Appe

Ball shaped South Indian snacks made from sooji batter, crispy on the outside and fluffy on the inside poured into special molds and cooked until golden, served with coconut and red chutney.

₹76

Aloo Toast Sandwich

A savory Indian sandwich filled with a spiced mashed potato mixture, typically grilled or toasted until golden and crispy, and often served with chutney or ketchup.

₹85

Sabudana Khichdi

A light and delicious Indian dish made from soaked tapioca pearls (sabudana) cooked with peanuts, potatoes, and mildly spiced with cumin seeds, green chilies, and garnished with fresh coriander leaves.

₹142

Veg Grilled Sandwich

A classic comfort food consisting of layers of bread filled with a variety of ingredients such as cheese, vegetables, and spreads, then toasted or grilled until crispy and golden brown.

₹76

Maggi

A quick and easy instant noodles dish, typically cooked with its signature seasoning packet and often enhanced with vegetables and sauteed in butter.

₹66

Paneer-Pyaz Paratha

Flatbread made by rolling out dough, stuffing it with cottage cheese. Pan fried until golden brown and served with creamy, tangy curd dahi with a dash of desi ghee.

₹95

Gobhi Paratha

Flatbread made by rolling out dough, stuffing it with cauliflower [with some chunks of cauliflower] and spices. Pan fried until golden brown with desi ghee and a layer of butter, served with creamy, tangy and curd dahi.

₹85

Chai

A spiced tea brewed with black tea leaves, milk, sugar offering a warming experience with its rich flavor and comforting aroma. A must for every Indian household.

₹57