Breakfast Hut

Poha

A light and flavorful dish seasoned with mustard seeds, curry leaves, turmeric, and other spices. Includes onions and peanuts, offering a delightful balance of textures and flavors.

₹100 ₹71

Appe

Ball shaped South Indian snacks made from fermented rice and daal batter, crispy on the outside and fluffy on the inside poured into special molds and cooked until golden, served with coconut and red chutney.

₹56

Uttapam

A thick South Indian pancake made from fermented rice and lentils, topped with chopped vegetables like onion, carrots and green chillies and served with coconut and red chutney.

₹56

Aloo Toast Sandwich

A savory Indian sandwich filled with a spiced mashed potato mixture, typically grilled or toasted with butter until golden and crispy and often served with chutney or ketchup.

₹63

Veg Grilled Sandwich

A classic comfort food consisting of layers of bread filled with a variety of ingredients such as cheese, vegetables, and spreads, then toasted or grilled until crispy and golden brown.

₹63

Sabudana Khichdi

A light and delicious Indian dish made from soaked tapioca pearls (sabudana) cooked with peanuts, potatoes, and mildly spiced with cumin seeds, green chilies, and garnished with fresh coriander leaves.

₹106

Chai

A spiced tea brewed with black tea leaves, milk, sugar offering a warming experience with its rich flavor and comforting aroma. A must for every Indian household.

₹42

Paneer-Pyaz Paratha

Flatbread made by rolling out dough, stuffing it with onion and cottage cheese. Pan fried until golden brown and served with creamy, tangy curd dahi with a dash of desi ghee.

₹71

Maggi

A quick and easy instant noodles dish, typically cooked with its signature seasoning packet and often enhanced with vegetables and sauteed in butter.

₹49

Gobhi Paratha

Flatbread made by rolling out dough, stuffing it with some chunks of cauliflower and spices. Pan fried until golden brown with desi ghee and a layer of butter, served with creamy, tangy and curd dahi.

₹63