Tandooriyum

Grilled soya chaap cooked on a tawa with onions, tomatoes, and a blend of spices, giving it a smoky flavour.

₹133

A rich and creamy lentil dish made with black lentils and kidney beans, slow cooked in a buttery tomato based gravy.

₹118

Scrambled paneer cooked with onions, tomatoes, and spices, making it a perfect side dish or filling for sandwiches and wraps.

₹152

A royal delicacy made with soft paneer cubes cooked in a creamy and aromatic gravy rich in spices and garnished with cream and butter.

₹133

Afghani soya chaap provides a taste of luxury, capturing an authentic and juicy essence.

₹180

Creamy malai chaap.

₹180

Minced soya chaap cooked with onions, tomatoes, peas, and a blend of spices, giving it a keema like texture and taste.

₹133

Paneer cubes stir fried with bell peppers, onions and tomatoes, cooked in a spicy and tangy kadhai masala.

₹142

Soya chaap pieces cooked in a buttery and creamy tomato based gravy, seasoned with aromatic spices.

₹118

Stuffed chaap is made from soya bean flour with stuffing of paneer and masalas with an outer coating of maida and cornflour.

₹190