Haldiram's

Bhujia Plain (200gm)

Haldiram's Plain Bhujia is a classic Indian snack that is loved for its simplicity and delicious taste. It is a crispy and savory snack made primarily from gram flour (besan), spices, and aromatic herbs.

₹51

Banana Chips Masala (200g)

Haldiram’s Banana Chips Masala is a flavourful snack, made from slices of ripe bananas blended well with flavourful spices.

₹71

Bhujia (400g)

Haldiram's Bhujia is an irresistible Indian snack that offers a delightful combination of flavors and textures. Made with the finest ingredients, this crispy and savory treat is a true embodiment of culinary excellence.

₹101

Bhujia (200g)

Haldiram's Bhujia is an irresistible Indian snack that offers a delightful combination of flavors and textures. Made with the finest ingredients, this crispy and savory treat is a true embodiment of culinary excellence.

₹51

Panchrattan (400g)

Haldiram's Panchrattan is a delightful blend of various crispy and savory elements that come together to create a unique snacking experience.

₹174

Kachori Small (200g)

Savor the authentic flavors of Indian cuisine with Haldiram's Small Kachori. These bite-sized, deep-fried pastries are a popular and savory snack that will transport you to the streets of India, where the aroma of spices fills the air.

₹53

Aloo Bhujia (440 G)

Haldiram's Aloo Bhujia is a popular Indian snack produced by the well-known brand Haldiram. It is a crispy and flavorful snack made primarily from potatoes (aloo) and gram flour (besan).

₹91

Moong Dal (200g)

Haldiram’s moong dal is a crispy salted namkeen with the goodness of moong dal. Known for its delicious taste, it satisfies your small hunger pangs anytime, anywhere.

₹53

Milk Mathi (500g)

Haldiram Milk Mathi is a delicious and savory snack made with refined wheat flour, milk powder, and cumin seeds. The dough is rolled into small balls and then deep-fried until golden brown.

₹133

Bhakarwadi B (500g)

Haldiram's Bhakarwadi is made from a dough prepared with wheat flour, gram flour, and a mix of spices. The dough is rolled out and cut into small diamond-shaped pieces or squares, which are then deep-fried until they turn golden brown and become crispy.

₹160