Aggarwal Sweet India

Desi Ghee Milk Cake

Indian milk cake aka alwar ka mawa is a traditional Indian milk fudge prepared with full cream milk, sugar, ghee and a coagulant.

₹1199

Black Forest Cake

This deliciously moist Black Forest Cake is a cut above the rest with homemade whipped cream, rich chocolate ganache, and sweet spiked cherries.

₹849

Rasgulla

Rasgulla [literally syrup filled roll] is a syrupy dessert popular in the Eastern part of South Asia. It is made from ball shaped dumplings of chena and semolina dough, cooked in light sugar syrup made of sugar. This is done until the syrup permeates the dumplings.

₹999

Patisa

Patisa is another famous recipe across Northern part of India. It is made from sugar, wheat flour, ghee and can use cardamom [elaichi] for fragrance. Some peoples opinion is that patisa and soan papdi is same thing, but actually both are different in taste, color and texture.

₹799

Butterscotch Cake

This Butterscotch Cake is a moist, from-scratch brown sugar cake topped with butterscotch buttercream made with melted butterscotch chips! The ...

₹799

Gajar Ka Halwa

Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding made by placing grated carrots in ...

₹999

Desi Ghee Gajar Ka Halwa

Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding made by placing grated carrots in ...

₹1199

Motichoor Ladoo

These are traditional sweet balls made of gram flour famous for all special occasions.

₹999

Rasmalai

A delicious dessert made with cottage cheese dumplings soaked in sweetened, thickened milk syrup, delicately flavored with cardamom and garnished with nuts.

₹1599

Desi Ghee Motichoor Ladoo

Motichur laddu are soft, delish melt in the mouth laddu made mainly with gram flour, sugar and spices. The gram flour batter is fried to make tiny balls or boondi and mixed with sugar syrup, nuts or seeds and later shaped into neat round balls.

₹1199