The Kerala Table

Kerala Parotta

Kerala parotta is a soft and layered flatbread made from flour, kneaded with oil and cooked until golden brown, offering a delicious and versatile accompaniment to various curry and gravies.

₹50 ₹28

Chicken Kizhee Porotta

Kerala porotta packed in banana leaf with curry roast and fry and steamed on a tawa to give the flavours of the meat.

₹395 ₹225

Chicken Thalassery Special Dum Biryani

Biryani is made with fragrant short-grain (Ambemohar) rice, a blend of aromatic spices, and mixed vegetables, offering a flavorful, hearty dish.

₹375 ₹213

Border Chicken Fry

Famous chicken fry from the courtallam border famous for it crisp outer layer and soften spicy inside.

₹379 ₹216

Chicken Cheriyulli Perattu

Chicken cubes cooked with authentic Kerala masalas and shallots and black pepper.

₹375 ₹213

Appam

Appam is a delicious and popular South Indian dish, especially in Kerala and Tamil Nadu.

₹60 ₹34

Mutton Cheriyulli Varatiyathu

Mutton slow cooked with shallots and special tkt masalas a must try.

₹550 ₹313

Kerala Chilli Chicken

[Chef's Special] chilli chicken with a hint of Chinese but authentically Indian.

₹390 ₹222

Chicken Ambur Special Biryani

Flavorful biriyani from Tamil Nadu, featuring Seeraga Samba rice and succulent chicken, cooked with a unique blend of mild spices.

₹375 ₹213

Butter Mushroom Masala Dosa

Crispy dosa filled with rich, buttery mushroom masala. A flavorful and indulgent twist on a classic! Best enjoyed with coconut chutney.

₹260 ₹148