Punjabi Swad

1 Roti

Roti (also known as chapati) is a round flatbread native to the indian subcontinent made from stoneground whole wheat flour, traditionally known as gehu ka atta, and water that is combined into a dough.

₹15 ₹14

Chole Bhature [2 Bhature]

Punjabi chole bhature is not just food, it’s one of the most tempting delicacies to provide ultimate satisfaction to your taste buds. After just one bite of chole bhature, we’re certain you won’t be able to resist yourself to have more.

₹199 ₹189

Butter Paneer

Paneer butter masala, also known as butter paneer is a rich & creamy curry made with paneer,spices, onions, tomatoes, cashews and butter. As the name denotes, the is cooked in butter which imparts its characteristic buttery flavor of the dish. It is one of the most popular dishes in indian restaurants similar to kadai paneer, palak paneer, matar paneer and malai kofta.

₹259 ₹246

1 Butter Roti

Butter roti (also known as chapati) is a round flatbread native to the indian subcontinent made from stoneground whole wheat flour, traditionally known as gehu ka atta, and water and butter of being cooked that is combined into a dough.

₹20 ₹19

Nimbu Achar

Nimbu achar / lemon pickle is a traditional indian condiment made with lemons, ground spices, salt and oil. Adding a small amount of lemon pickle to your diet can help in improving the blood flow.

₹25 ₹23

Dahi

Yogurt /dahi / curd is the most important serving done with any dish. It help in cooling down the body and helps to digest food.

₹15 ₹14

Boondi Raita

Boondi raita is a North Indian raita variety made with curd (yogurt) and melt-in-the-mouth boondi (fried gram flour balls) together with a few ground spices and herbs. Making this raita is a breeze.

₹20

Special Amba Haldi Achar

Amba haldi also known as mango ginger is curcuma amada. It is an ayurvedic spice used for the treatment of joint pain, itching in the skin, indigestion, cough. The soothing taste of fresh turmeric and the spiky flavour of tender ginger make for a fabulous pickel.

₹30

Ginger, Lemon And Garlic Achar

Pickles are a must in an indian meal irrespective of whether it is spicy or bland, vegetarian or non vegetarian. Ginger and garlic both aid in digestion therefore it is a good pickle to eat in small quantity everyday.

₹30

Mango Achar

Mango pickle or mango achar is a pantry staple across India and is a quick solution to break the monotony of everyday meals.

₹30