Annapurna

Tradional plain soan papdi

₹55

Bengali sweets are a diverse array of delectable confections, primarily made from ingredients like milk, sugar and cottage cheese [chena], known for their intricate flavors and textures, originating from the West Bengal region of India.

₹60

Rasgulla is a popular Indian dessert made from spongy, soft cheese balls soaked in a sugar syrup.

₹170

Rasgulla is a popular Indian dessert made from spongy, soft cheese balls soaked in a sugar syrup.

₹100

Sweet curd, also known as mishti doi in Bengali, is a traditional Indian dessert made by sweetening and fermenting yogurt, resulting in a creamy and sweetened yogurt dessert.

₹25

Rasgulla is a famous Indian sweet made from spongy, white cottage cheese balls soaked in a light sugar syrup.

₹50

Gulab jamun is a popular Indian sweet made from deep fried, milk based dough balls soaked in sugar syrup, often flavored with rosewater or cardamom.

₹55

Orange Flavoured Soanpapdi

₹55

Rasmalai is a delectable Indian dessert made from soft, spongy cottage cheese [chena] dumplings soaked in sweet, saffron infused milk.

₹60

Golden roll typically refers to a sweet dessert, often made from layers of pastry or dough rolled together with a sweet filling and baked until golden brown and crispy.

₹70