Momotogo

The most popular variation of momos in Nepal, where they’re commonly known as 'kothey'. Shallow-frying in a cast-iron skillet adds color, flavor, and crispness. Served with our house tomato garlic and chilli garlic chutneys.

₹210

Same delicious veggie filling, deep-fried to crispy, crunchy, golden-brown perfection. Served with our house tomato garlic and chilli garlic chutneys. [contains dairy]

₹180

Skilled momo cooks combine fresh, hand-diced chicken, finely chopped onions, and specially sourced spices and seasonings, to make the most succulent momos. Served with our house tomato garlic and chilli garlic chutneys.

₹195

[Contains dairy]

₹240

Perfect for indecisive eaters, pan-fried momos eliminate the need to pick between your favorite textures by seamlessly combining soft tops and crispy bottoms. Served with our house tomato garlic and chilli garlic chutneys. [contains dairy]

₹165

A must-try for spice-lovers, this highly-rated dish is prepared by wok-tossing deep-fried momos with veggies in the classic Indo-Chinese chilli gravy. [contains dairy]

₹195

Roughly chopped veggies encased in paper thin wrappers, steamed in traditional mucktoos until translucent. Served with our house tomato garlic and chilli garlic chutneys. [contains dairy]

₹150

Served with our house tomato garlic and chilli garlic chutneys.

₹210

Served with our house tomato garlic and chilli garlic chutneys. [contains dairy]

₹225

Served with our house tomato garlic and chilli garlic chutneys.

₹195