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It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with loving attention and dedication, with the best quality ingredients. This struck an instant chord with the discerning residents of the walled city and in no time at all, Giani (“the learned” in Punjabi), was a household name.
It all began in 1956 at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur (Faislabad), Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with loving attention and dedication, with the best quality ingredients. This struck an instant chord with the discerning residents of the walled city and in no time at all, Giani (“the learned” in Punjabi), was a household name.
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Unit 15, Lower Ground, C Wing, Commercial Building 1, Lake Primrose ABC, Lake Home Complex, Off Adi Shankaracharya Marg, Near Gopal Sharma School, Powai Lake, Greater Mumbai Ward-S, Powai, Mumbai, Powai, MumbaiGet Directions
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+919136674675
Address
Unit 15, Lower Ground, C Wing, Commercial Building 1, Lake Primrose ABC, Lake Home Complex, Off Adi Shankaracharya Marg, Near Gopal Sharma School, Powai Lake, Greater Mumbai Ward-S, Powai, Mumbai, Powai, MumbaiGet Directions
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