Fine Dining . Cost for two: ₹1400
Miso Ramen
Japanese handmade noodles, with rich flavourful miso base dashi broth, served with chopped scallions, leek sliced, Japanese wakame Flakes, and your choice of meat/ Chasu, cured eggs.
₹650
Shoyu Ramen
Japanese handmade noodles, with rich flavourful soy dashi broth, served with chopped scallions, leek sliced, Japanese wakame Flakes, and your choice of meat/ Chasu, cured eggs.
₹650
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Seating Available
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