Atta Girl

Coconut, roasted gram dal, tamarind, chillies, jeera, ginger, salt. Seasoned with oil, mustard seeds, urad dal, curry leaves and asafetida. Spicy and tangy, chutney made using freshly grated coconut.

₹120

Tomatoes, onions, garlic, whole red chilies and lentils all finely roasted and grounded. Seasoned with oil, mustard seeds, urad dal, curry leaves and asafetida.

₹150

Coriander, jeera, ginger, garlic, peanuts, onion, lemon juice, dash of sugar and salt. Spicy and nutty flavor with a dash of lemon juice.

₹200

Ragi, maize, brown rice, urad dal, fenugreek seeds, mildly salted. Rich in fiber, batter is packed with calcium, good carbs, amino acids and vitamin D.

₹150

Spinach, coriander, carrot and beetroot mixed with multigrain batter. Enjoy the goodness of greens and veggies all finely chopped and grated in a multigrain batter base.

₹200

Ragi, jowar, bajra, horse gram, maize, brown rice, urad dal, fenugreek seeds, mildly salted. Power house batter with all the benefits of whole grains.

₹150

Idli rava, rice, urad dal, fenugreek seeds, mildly salted. Makes Udupi style, granular and crunchy idlis.

₹110

Urad dal, fenugreek seeds, yogurt, cashew nuts, coriander, ginger, asafetida, black pepper, curry leaves, chana dal, mildly salted. For lazy weekends soft and flavorful idlis.

₹200

Rice, urad dal, fenugreek seeds, mildly salted. Less than 15% urad dal, the batter is light and healthy. Makes super crispy dosas and fluffy idlis.

₹110

Rice, freshly squeezed coconut milk, salt, sugar and a dash of yeast. Enjoy the goodness of freshly squeezed coconut milk. From the gods own country, authentic and delicious. Appams that are lacy in the ends and soft in the center.

₹220