Anand Sweets And Savouries

Premium Jumbo Cashew Fried in ghee and tossed in sea salt

₹410

Premium Jumbo Cashew Fried in ghee and tossed in grounded pepper

₹410

Banana Chips is a famous South Indian snack from God Own Country Kerala Made with raw bananas and coconut oil. These healthy chips makes a good tea time snacks or any time snack, when you want to munch something.

₹151

Benne Murku is light crunchy, and has flavour of butter you cannot miss. Prepared with gram pulse flour, sesame seeds, cumin seeds butter, and common salt

₹133

Rajapalyam Sev (200 Grams)

₹169

Muruku (or popularly known as Chegodilu) is a very popular traditional savoury snack from Andhra Pradesh. It is made from rice flour, split yellow moong dal and spices. This traditional savoury not only packs in crunch and spice but also brings in a whole

₹169

Plain Namak Para are cubes of salted crackers that are generally during festive periods. Made from hymol seeds, salt, semolina and flour.

₹169

Another variation to the popular mathri, goes best with mango pickle. Texture made to perfection so that they are not so hard, not so soft melt but just adequate to melt in the mouth. Main ingredients include refined wheat flour, black pepper, common salt

₹169

Mysore Mixture- A royal crunchy delight from Mysore made of flour, pulses, nuts and Indian Spices

₹133

Nippattu is a popular snack from Karnataka . These are essentially deep fried rice flour discs that are soft to bite and crunchy at the same time

₹169