Vijay Vada Pav

Vada Pav

Vada pav is typically made by mashing boiled potatoes with spices, forming the mixture into balls, coating them in gram flour [besan] batter and deep frying until golden. The pav is often slathered with spicy chutney and sometimes, served with fried green chillies.

₹26 ₹24

Aloo Bhajiya Pav

Aloo bhajiya pav, also known as potato fritters, made from thinly sliced potatoes dipped in a spiced gram flour [besan] batter and deep fried until golden and crispy. The pav is often slathered with spicy chutney and sometimes, served with fried green chilies

₹28 ₹26

Vada [1 Piece]

The vada is typically made by mashing boiled potatoes with spices, forming the mixture into balls, coating them in gram flour [besan] batter and deep frying until golden.

₹23 ₹21

Samosa [1 Piece]

Samosa pav is typically made by mashing boiled potatoes with spices, forming the mixture into the little pocket of dough and deep frying until golden.

₹26 ₹24

Pav [1 Pav]

Soft, fluffy bread roll perfect for pairing with spicy curries, vada, or as a side to any meal.

₹7 ₹6

Bread Cutlet [Bread Pakoda]

Bread cutlet is a popular Indian snack made from bread slices, which are transformed into crispy, flavorful patties. The bread is combined with spices, mashed potatoes and vegetables, then shaped into cutlet and shallow fried until golden and crunchy.

₹27 ₹25

Samosa Pav

Samosa pav is typically made by mashing boiled potatoes with spices, forming the mixture into the little pocket of dough and deep frying until golden. The pav is often slathered with spicy chutney and sometimes, served with fried green chillies.

₹28 ₹26

Aloo Bhajiya [100 G]

Aloo bhajiya, also known as potato fritters, made from thinly sliced potatoes dipped in a spiced gram flour [besan] batter and deep-fried until golden and crispy.

₹55

Samosa Usla Pav [2 Pav]

Crispy samosas served with spicy usal curry and soft pav. A bold, flavorful twist on a classic snack.

₹75

Misal Pav [2 Pav]

Misal pav is a traditional Maharashtrian dish, known for its spicy and flavorful combination. It consists of misal, a spicy curry made from sprouted lentils, beans and a rich blend of spices, topped with crunchy farsan [a type of savory mixed] and garnished with chopped onions, coriander and a squeeze of lemon. This is served alongside pav, soft bread roll that are perfect for dipping into the misal.

₹70