Garden Court Restaurant

Subz Aftabi

Chopped mix vegetables cooked in reddish brown medium spicy gravy.

₹510

Vegetable Dum Biryani

Basmati with whole spices and mix vegetables dum cooked on slow fire.

₹425

Murgh Bharta

Minced chicken cooked with fine chopped onion, tomatoes and green chilli.

₹560

Stuffed Paneer Pasanda

Paneer cubes with freshly tossed mix veg stuffing, topped with medium spicy cashew gravy.

₹524

Kulcha

Traditional Punjabi bread made with leavened dough in clay oven .

₹110

Wheat Roomali

Handkerchief thin Indian bread made of whole wheat, cooked on dome shaped griddle.

₹115

Veg Pot Fried Rice

Rice cooked in teriyaki sauce with vegetables.

₹605

Dal Makhani

Traditional black lentils preparation from Punjab, finished with butter and cream.

₹385

Tandoori Baby Aloo

Char grilled baby potatoes delicately seasoned with butter, salt and pepper.

₹524

Murgh Kalonji Tikka

Chicken chunks wrapped in medium spicy marinade with onion seeds and char grilled in clay oven.

₹585