Maheshwari Shuddh Shakahari Bhojanalya

Malai kofta is a popular Indian vegetarian dish made of potato & paneer balls dunked in smooth, rich & creamy gravy.

₹140

₹100

₹30

A leavened, oven-baked or tandoor-baked flatbread

₹40

Punjabi chana is a plain-Jane of a dish: beige beans in a tomato-based spiced sauce, flecked with minced cilantro. Mixed with rice, though, it becomes a soulful meal whose charms are hard to resist.

₹120

Handi ki Dal is a rustic recipe of slow cooking lentils in a claypot over charcoal.

₹110

Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.

₹140

It consists primarily of different kinds of vegetables cut into pieces and mixed together, then either served as-is or else cooked, typically by sauteing.

₹110

Paneer kali mirchi is a made with cottage cheese, paneer tossed in a creamy sauce flavored with freshly ground black pepper.

₹150

Indian flatbread made of a mix of wheat flour and all-purpose flour (maida)

₹10