Fine Dining . Cost for two: ₹1600
Honey Chilli Lotus Stem
Lotus stem deep fried, honey and chilli, tomato ketchup, sesame seed, spring onion.
₹275
Burnt Garlic Chicken Kothe Dumpling [6 Pieces]
Pan fried dumpling minced chicken, burnt garlic.
₹395
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Seating Available
Takeaway Available
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