Agni

(Tender pieces of chaap cooked in tandoor in rustic and spicy inhouse marinade with distinct flavour of ajwain) 410 Kcal

₹360 ₹216

(Dal makhni served along with steam rice and side salad) [Serves 1]

₹265 ₹159

(Traditionally roasted pieces of paneer, and bell peper shashlik skewered in tandoor served in a medium flavourful gravy with chefs special spices). Contain 640 Kcal

₹580

(Roasted oyster Mushroom, skewered in tandoor served in a flavourful gravy with chefs special spices) Contain 500 Kcal

₹545

(Speciality of ours, whole urad dal tempered in ghee, inhouse agni spices and cooked dum phukt creating signature flavours of Agni) Contain 650 Kcal

₹480

(Classical whole urad dal cooked over the period of 12 hours in dum to impart silky smooth texture, cooked in whole milk with 10 percent fats a crowd-pleaser speciality of ours) Contain 580 Kcal

₹480

(Traditionally roasted pieces of Mushroom, skewered in tandoor served in a flavourful gravy with chefs special spices) Contain 700 Kcal

₹510

(Tandoor roasted pieces of paneer and vegetable shashlik , served in tangy and rustic gravy with Crushed inhouse spices). Contain 700 Kcal

₹590

(Roasted oyster Mushroom, skewered in tandoor served in a indegenous flavourful gravy with chefs special spices) Contain 650 Kcal

₹545

(Classical whole urad dal cooked over the period of 12 hours in dum to impart silky smooth texture, cooked in whole milk with 10 percent fats a crowd-pleaser speciality of ours) Contain 750 Kcal

₹480