Hungry Hut

Chicken biryani is a delicious biryani made with chicken legs cooked in a masala and then layered with basmati rice and cooked.

₹199 ₹109

It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi/over charcoal after marinating in Indian spices and dahi [yogurt] essentially a boneless version of tandoori chicken.

₹320

Chicken tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal. The term tikka translates to a piece/chunk.

₹320

Chicken seekh kabab is a tender, juicy, delicate chicken kabab made with subtly flavored chicken keema/chicken mince.

₹320

Banjara murgh is a flavourful and aromatic dish that originates from the banjara community in India. The murgh banjara recipe comprises chicken that is marinated in a mixture of spices, yoghurt, lemon juice and then cooked in a tomato based sauce. The result is a delicious and comforting dish that is perfect for any occasion.

₹479

Kadai chicken is well known for its strong, spicy and profound taste. Once you have your first bite, it's very hard to stop. Kadai chicken gets most of its flavor from ingredients like garlic, ginger and red chilies but there are a lot of warming spices that make the aroma so unique.

₹479

Chicken masala is a traditional Indian dish made by simmering chicken pieces with plenty of spices, herbs, onion and tomatoes.

₹479

Chicken curry is a traditional Indian dish made by simmering chicken pieces with plenty of spices, herbs, onion and tomatoes.

₹479

Butter chicken, traditionally known as murgh makhani is an Indian dish originating in Delhi.

₹239

Tandoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven.

₹479