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Chicken Malai Tikka
It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi/over charcoal after marinating in Indian spices and dahi [yogurt] essentially a boneless version of tandoori chicken.
₹320
Chicken Tikka
Chicken tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal. The term tikka translates to a piece/chunk.
₹320
Chicken Seekh Kebab
Chicken seekh kabab is a tender, juicy, delicate chicken kabab made with subtly flavored chicken keema/chicken mince.
₹320
Chicken Banjara
Banjara murgh is a flavourful and aromatic dish that originates from the banjara community in India. The murgh banjara recipe comprises chicken that is marinated in a mixture of spices, yoghurt, lemon juice and then cooked in a tomato based sauce. The result is a delicious and comforting dish that is perfect for any occasion.
₹479
Kadhai Chicken
Kadai chicken is well known for its strong, spicy and profound taste. Once you have your first bite, it's very hard to stop. Kadai chicken gets most of its flavor from ingredients like garlic, ginger and red chilies but there are a lot of warming spices that make the aroma so unique.
₹479