Bisi Bele Bath (Papad +Pickle)
Bisi bele bath is a traditional Karnataka dish that combines rice, lentils, and a unique blend of spices. It's a one-pot meal prepared with toor dal (split pigeon peas), rice, tamarind, and a spice mix that includes fenugreek, cinnamon, and cloves. Vegetables like carrots, peas, and beans are often added for extra nutrition and flavor.
₹139
Puliogare Rice (Papad +Pickle)
Puliogare rice, also known as tamarind rice, is a zesty and tangy rice dish. It is prepared by mixing cooked rice with a tamarind-based paste, which includes spices like fenugreek, mustard seeds, and curry leaves. It has a unique sweet, sour, and spicy flavor profile.
₹129
Coconut Rice (Papad +Pickle)
Coconut rice is a fragrant and mildly sweet South Indian dish made by mixing cooked rice with a coconut-based paste. The paste is prepared by grinding coconut with spices like mustard seeds, urad dal, and curry leaves. It's a delightful blend of savory and coconut flavors.
₹149
Curd Rice (Papad +Pickle)
Curd rice, also known as yogurt rice, is a cooling and comforting dish made by mixing cooked rice with seasoned yogurt (curd). The seasoning typically includes mustard seeds, curry leaves, green chilies, and sometimes grated ginger. It's often served as a side dish or even as a complete meal, especially during hot weather.
₹129
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