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Masala Dosa

Masala dosa is a popular South Indian dish that is enjoyed as a breakfast or snack item. It consists of a thin, crispy crepe like pancake made from a fermented batter of rice and lentils, called dosa batter, which is filled with a spiced potato masala filling.

₹95 ₹81

Dahi Vada [2 Pieces]

Dahi vada is a popular North Indian dish that consists of soft and fluffy lentil-based dumplings soaked in spiced yogurt and topped with chutney and spices. The dumplings are made from a batter of urad dal (black lentils) and moong dal (yellow lentils) that are soaked in water for a few hours and then ground into a smooth paste. The batter is then seasoned with cumin seeds, green chillies, ginger, and salt, and deep-fried until it turns golden brown and crispy.

₹81 ₹69

Idli [2 Pieces]

Served with sambar and chutney. No onion no garlic.

₹45 ₹38

Butter Masala Dosa

₹135 ₹116

Sada Vada [2 Pieces]

Sada vada, also known as medu vada, is a popular South Indian snack made from urad dal (black lentils). The dal is soaked in water for a few hours and then ground into a thick batter, which is seasoned with cumin seeds, black pepper, and green chillies. The batter is then shaped into small round balls with a hole in the center, and deep-fried until it turns golden brown and crispy.

₹49 ₹42

Cheese Onion Dosa

Served with sambar & chutney.

₹140 ₹120

Sambar Vada [2 Pieces]

Sambar vada is a popular South Indian dish that combines two iconic dishes - sambar and vada. It is essentially a savory vada made from urad dal (black lentils) that is soaked in sambar, a tangy and spicy lentil-based vegetable stew.

₹49 ₹42

Paper Plain Dosa

Paper plain dosa is a thin and crispy South Indian crepe made from a batter of fermented rice and urad dal [black lentils]. The batter is spread thinly and evenly on a hot griddle or tawa, and cooked until it turns golden brown and crispy.

₹87 ₹74

Onion Dosa

Onion Dosa is a popular variation of the traditional dosa, where chopped onions are added to the dosa batter to give it a delicious and flavorful twist. Onion Dosa is a popular breakfast dish in South India and is often served with coconut chutney and sambar.

₹85 ₹73

Mysore Masala Dosa

Mysore masala dosa is a popular South Indian breakfast dish that originated in the city of Mysore, Karnataka. It is similar to the traditional masala dosa, but with the addition of a spicy red chutney spread on the dosa before adding the potato masala filling.

₹145 ₹124