Mishtanna

A cherished delicacy from the heart of Bengal, Kheer Goja is a sweet indulgence that combines the creamy richness of kheer with the crispy texture of deep-fried dough. Each bite offers a delightful contrast of flavors and textures, with the sweetness of the kheer filling complementing the crunchiness of the golden-brown exterior. Enjoyed as a standalone treat, Kheer Goja is sure to transport you to a world of culinary bliss with its irresistible taste and aroma.

₹15

A heavenly creation that embodies the essence of indulgence and tradition. These round delights are meticulously crafted from fragrant ghee, roasted flour, and pistachios, then lovingly shaped into perfect spheres. With each bite, experience the rich, buttery flavor and melt-in-your-mouth texture that defines this beloved Indian sweet. Enjoyed on festive occasions or as a daily treat, Ghee Ladoo is a timeless symbol of sweetness and celebration.

₹15

A timeless classic in Indian desserts, Gulab Jamun entices with its soft, melt-in-your-mouth texture and luscious sweetness. Made from a heavenly blend of khoya, chana and flour, these golden-brown spheres are soaked in a fragrant sugar syrup infused with rose water. Indulge in the irresistible allure of Gulab Jamun, a treat that captures the essence of tradition and celebration with every heavenly bite.

₹20

A quintessential Bengali delicacy that melts in your mouth, offering a burst of sweetness and joy with every bite. These soft, spongy balls of goodness are immersed in a delicate sugar syrup, creating a heavenly treat that delights the senses. Savor the timeless delight of Rosogolla, a symbol of tradition and celebration in Bengali culture.

₹15

A quintessential Bengali delicacy that melts in your mouth, offering a burst of sweetness and joy with every bite. These soft, spongy balls of goodness are immersed in a delicate sugar syrup, creating a heavenly treat that delights the senses. Savor the timeless delight of Rosogolla, a symbol of tradition and celebration in Bengali culture.

₹10

A cherished delight from the heart of Bengal, where each bite is a symphony of flavors and textures. These soft, spongy balls of goodness are soaked in fragrant sugar syrup, offering a burst of sweetness with every indulgent mouthful. Savor the richness and tradition of Pantua, a beloved sweet that brings joy and warmth to every occasion.

₹15

Balushahi is a traditional Indian sweet made from refined flour, ghee and sugar. Known for its crisp, golden exterior and soft, flaky interior, it is deep fried and soaked in sugar syrup for a rich, indulgent taste. Often garnished with nuts or cardamom, balushahi is a festive favorite across India.

₹20

A classic Bengali sweet that combines the richness of chena [cottage cheese] with the indulgent sweetness of sugar syrup. These bite sized delights are carefully crafted from fresh chena cubes, slow cooked in a fragrant sugar coating until they achieve a glossy, melt in your mouth texture. Lightly flavored with cardamom and sometimes garnished with a hint of saffron, chana murki offers a delightful crunch followed by a soft, creamy center.

₹75

Kheer kadam, famously known as raskadam, is a quintessential Bengali delicacy that surprises with its ingenious layers. At its heart lies a juicy rasgulla, enveloped in a rich, sweetened khoya coating. This unique sweet within a sweet offers a symphony of flavours and textures, making it a delightful choice for those seeking something truly special.

₹25

A delightful combination of baked gulab jamun infused into a soft, fluffy cake slice.

₹30