Ruti Centre 2

Rumali Roti

Soft, thin flatbread, known for its delicate texture. It’s stretched to be almost translucent and cooked on an inverted griddle, making it light and perfect to pair with curries or kebabs.

₹12 ₹9

Roti

Roti is a staple Indian unleavened flatbread made from whole wheat flour. It's rolled out into thin circles and cooked on a hot griddle until golden brown. Soft and versatile, roti is often served with curries, vegetables, or lentils, making it a perfect accompaniment to any meal.

₹5 ₹3

Tandoori Roti

Tandoori Roti is a traditional Indian unleavened flatbread cooked in a tandoor (clay oven), giving it a unique smoky flavor and chewy texture. Made from whole wheat flour, it's typically thicker than regular roti and is served hot, often alongside curries and dals. The charred exterior adds an earthy taste, making it a popular choice in Indian cuisine.

₹25 ₹18

Tawa Roti

Tawa Roti is an unleavened flatbread cooked on a tawa (griddle) until golden brown and slightly crispy. Made from whole wheat flour, it’s soft and versatile, perfect for pairing with various curries, vegetables, and dals. Tawa roti is a staple in many Indian households, appreciated for its simplicity and flavor.

₹7 ₹5

Chicken Bharta

The deadly combination of chicken chunks, egg and rich Indian gravy will surely leave you craving for more.

₹187

Veg Chana Masala [500 Ml]

Veg chana masala is a hearty, flavorful dish made with chickpeas cooked in a spicy, tangy tomato based gravy. Infused with aromatic spices like cumin, coriander and garam masala, it’s a popular veg option, best enjoyed with rice/roti.

₹120 ₹90

Plain Naan

Plain Naan is a soft, leavened flatbread made from refined flour, traditionally baked in a tandoor. It has a fluffy texture and slightly charred surface, making it a perfect accompaniment to a variety of curries and dishes. Served warm, plain naan is a staple in Indian cuisine, offering a delightful balance of flavor and texture.

₹60 ₹45

Egg Kosha

Egg Kosha is a flavorful Bengali dish made with boiled eggs cooked in a rich, spicy gravy. The eggs are sautéed with onions, tomatoes, and a blend of spices like ginger, garlic, and garam masala, creating a savory sauce. Often served with steamed rice or paratha, it’s a comforting and satisfying meal.

₹75

Boneless Chilli Chicken Gravy

Boneless Chilly Chicken Gravy is a spicy and tangy Indo-Chinese dish made with tender boneless chicken pieces cooked in a rich, flavorful gravy. The chicken is stir-fried with onions, bell peppers, and green chilies, then tossed in a savory sauce made with soy sauce, garlic, and spices. Perfect to enjoy with fried rice or noodles, it combines bold flavors with a touch of heat.

₹135

Butter Naan

Butter Naan is a soft, leavened flatbread made from refined flour and cooked in a tandoor. Brushed with melted butter before serving, it has a rich, flaky texture and a slightly charred flavor. Perfectly paired with curries, dals, or grilled meats, butter naan enhances any meal with its delightful taste and aroma.

₹70 ₹52